Change), You are commenting using your Facebook account. The Giveaway is now closed. Using the same pot of water, boil the potato halves for about 6-8 minutes, or until they are fork tender. bourbon tsp. Please see my affiliate notice for details. Make sure they are cool before they go into the filling. Fold the crust over onto the filling, dont worry if it doesnt look perfect but do make sure its tightly sealed so none of the filling can seep out. Sep 13, 2018 - Flaky, buttery pecan pie galette made with dark chocolate, strong espresso, raw honey, and chopped pecans. 2 Ingredient Chocolate Fudge Cookies. If you love homemade southern candy confections, you will most certainly want to try the classic version of these pecan pralines. Shape the dough into a ball and flatten it into a thick disk. In a medium sized bowl, toss together the flour and salt. Sharing at Wonderful Wednesday,Hearth & Soul,Mix it Up Monday,Silver Pennies Sundays,Happiness is Homemade,Inspire Me Monday,Weekend Potluck,Meal Plan Monday,Fiesta Friday,Thursday Favorite Things,Full Plate Thursday. Sugar: Using both granulated and brown here. The next best thing to lasagna? A variation from t, Tofu nuggets - a love story I would love this cookbook! Sprinkle the pastry very lightly with flaky sea salt and very generously with maple sugar. Recipes Blueberry-Pecan Galette We used this recipe, but made it round rather than square. Line a baking sheet with parchment paper. Growing up, my mother always made pies. Optional, add a circular pecan topping for decoration. Step 2. Brush the exposed edges of the dough with egg white, then sprinkle with sugar if desired. Brush over crust. Bake until the crust is golden brown, about 40 minutes. Fold in pecans and chocolate using a stiff spatula. This Apple-Pear Salad makes a healthy side or even works as a meal on its own! Preheatthe oven to 400 degrees F, line a baking sheet with parchment paper or a reusable non stick liner. Please Note: The earliest available dates to schedule. They are vegan, gluten free and made with simple, accessible ingredients. You can use regular vinegar or just skip it. . Filed Under: Christmas, Desserts, Thanksgiving. Serve warm. Change). Id love to eat this pie..I mean make this pie and win the book. Remove from heat and let cool until tepid, about 5 minutes. Salted-Butter Apple Galette with Maple Whipped Cream. Recipe from When Pies Fly, used with permission | nancy-c.com, I really like the chocolate-pecan combination in this recipe! The best part about this kind of private class is that we can customize it to address your questions along the way! Process until a thick, chunky paste forms. baking, chocolate, galette, pecan pie, pecans, puff pastry, red wine, rough puff pastry, one that is cheap enough to bake with, but good enough to drink. Thank you so much for your support! Place the chocolate in the bottom of the par-baked pie shell. Contact me for more information! Once its cool, fold in the egg then the vinegar, chocolate chips and pecans. ALL CONTENT PROTECTED UNDER THE DIGITAL MILLENNIUM COPYRIGHT ACT. If you have never had one, they are an absolute revelation as far as sweets goes. Im going to make the galette this weekend. Thank you! Thank you for the opportunity! Chocolate Scotch Pecan Pie (sweet) - Beth / Highbrow Magazine - Food Fresh Strawberry Tart with Vanilla Pastry Cream (savory) - Daisy / Cool Cook Style Fold the edge of the dough over the cherries. In a large bowl, whisk together the melted butter, brown sugar, honey, espresso, chocolate liqueur, egg, salt, and vanilla. See more ideas about recipes, desserts, cookie recipes. Follow me here: Hey! I enjoy exploring the world through food, culture, and travel and sharing the adventure with mostly from-scratch, family friendly recipes that I think of as modern comfort cooking. (LogOut/ Galettes, on the other hand, are stress-free and easy to make pastries that can totally take the place of pie. Chocolate-Pecan Galette. Yum! Whisk in bourbon, vanilla, salt, and cinnamon, and cook for 1 minute. Required fields are marked *. 1985 Birthplace of Coffeehouse Mysteries. Everything you love about pecan pie but WAY easier. Subscribe now for full access. Whisk to combine. How should I serve this double chocolate pecan galette? Quickly blanch the potato "chips" in the hot water, let them boil for about a minute before transferring to a bowl of ice water. Youll toast them yourself and theyll be perfect. On a lightly floured counter, roll out the dough until you have a circle thats about 14-15 inches (diameter). My husband and kids LOVED these. All rights reserved. Add remaining 1 tbsp. Turn out dough, and shape into a disk. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Roll out piecrust in a 12-inch round on a lightly floured work surface; place on prepared baking sheet. Lower the oven to 350F. Allow to cool slightly, cut, and Galette Recipe Chocolate Bourbon Chocolate pralines will keep in an airtight container at room temperature for up to 2 weeks. I would love to win this cookbook, especially with the holidays approaching! Three-Bean Veggie Chili is thick, chunky, easy to make, and tastes great! Scatter the pecans across a second baking sheet and toast the nuts until scented, 8 to 10 minutes. Work quickly to drop heaping tablespoons (I use a small cookie dough scoop) of chocolate praline mixture onto the parchment paper-lined baking sheet. Recipes, techniques, and tips for guaranteed crowd-pleasers! Pie is my favorite! I assumed this was because pie crust was a pain in the butt to deal with so I never really made it a point to make pies on my own. Cover and refrigerate while making the filling. Thus, she was born! Grandma Nash's Butter Almond English Toffee, Churro Toffee (Disneyland Copycat Recipe). Cook until sugars dissolves and syrups are combined, 1 to 2 minutes. Anyway, I often LOVE a galette more than I love pie. !^_^, Gorgeous post Would love to win this book to cook with my daughter for the holidays . If you have a problem with your pralines turning out gritty, chances are that the mixture cooked too long or at too high of a temperature. The dough will come together quickly with a few kneads and presses. Blueberry Cookies | Vegan & Naturally Blue! Your comment(s) WILL show up! Youll receive a document via email that contains the recipe, grocery list, equipment list, and any other information youll need prior to your class. Drizzle the ice water evenly over the mixture. We all know the gingerbread cookie, but this gluten free and vegan version is the level up. Save my name, email, and website in this browser for the next time I comment. . Transfer baking sheet to a wire rack to cool for at least 30 minutes before cutting. I followed your recommendations and recipe and I tell you, these are amazing! We have friends who live in Georgia who took us to Savannah when we went to visit them. Dont put brown in the crust, it doesnt distribute well. Sweet, vanilla scented bourbon and both light and dark brown sugar come together to form the rich, amber-hued caramel filling, while fresh and natural pecans from Schermer Pecans provide that quintessential crunch and toasted nutty flavor. This is where I store all my recipes, feel free to take a look around! Cool before serving to allow the filling to set up. The strong espresso flavors mixed with the dark chocolate and crunchy pecans. 4. Learn how your comment data is processed. Omg you guys, Ive been wanting to make this galette for WEEKS now! Pile the nut mixture into the center of the dough round. 2 cups (284 grams) pecan halves, toasted and divided, cup (110 grams) firmly packed light brown sugar, cup (110 grams) firmly packed dark brown sugar, All-Butter Galette Dough (recipe follows), 4 large eggs (200 grams), room temperature and divided. Once the Puff Pastry Sheets are thawed, roll them out on a parchment paper with some flour sprinkled on it. BON APPETIT. Add a heaping tablespoon of the chocolate pecan mixture into the shell (fill the pie shell about 3/4 full). A simple dish, perfect for a small bunch. 7. I've been making quite a lot of sweets lately while gearing up for the holidays, and these were the thing that got eaten first by everyone. 1 and 1/2 Tablespoons ( 12g) all-purpose flour 2 teaspoons fresh lemon juice (to prevent apple browning) 1 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg salted caramel sauce egg wash: 1 large egg beaten with 1 Tablespoon milk optional: 1/3 cup (40g) Diamond of California chopped walnuts Instructions Blueberry-Pecan Galette Vegetarian 81 / 100. This Dessert Goes Out to the Crust Lovers, cups/215 grams all-purpose flour, plus more for rolling, tablespoons/145 grams unsalted butter (1 stick), cold and cut into 1-inch cubes, cups/150 grams whole pecans, lightly toasted (see Note), cup/110 grams maple sugar (or use brown sugar, preferably muscovado or powdered jaggery), plus more for sprinkling, tablespoons/85 grams unsalted butter ( stick), at room temperature and cut into 1-inch cubes, tablespoon bourbon, brandy or rum (optional). Was so good to see you at Workmatters! Yep, Im on board. With processor running, add 5 tablespoons (75 grams) ice water in a slow, steady stream until dough starts to come together but is not sticky; add up to remaining 1 tablespoon (15 grams) ice water, 1 teaspoon (5 grams) at a time, if needed. And both the dough and filling can be made a few days ahead. Add the butter and use your fingertips to work into the dry ingredients until the mixture resembles coarse crumbs. Arrange the pecans and chocolate in an even layer on top of the dough, leaving 2 inches of uncovered dough all the way around the edge. Make the filling: Whisk together the sugar, syrup, melted butter and cocoa in a pot over medium heat until its smooth. (Add a little water if it thickened as it sat.) Cocoa: Dutch cocoa, use a good quality brand the flavor comes through so well! 1 (3.5 oz) box chocolate pudding (the cook and serve kind) 1 cup milk 1/2 block cream cheese (room temp), cut into small chunks 1 (141 oz) box refrigerated pie crust (there will be two crusts in the box) 6 pecans 1 egg, lightly beaten powdered sugar, for garnish Instructions Preheat the oven to 415. In a medium-size heavy pot, combine the granulated sugar, brown sugar, salt, evaporated milk, butter, and cocoa powder. In a bowl add the flour, salt and sugar and mix together. You could also store them in the fridge. Slowly whisk warm sugar mixture into yolks and then egg-sugar mixture into cornstarch mixture. In a separate small bowl, whisk together the flour, cocoa powder, baking soda, and salt. Cuban + Latin-inspired recipes for home cooks. 2 1/2 sticks unsalted butter . The pecan halves that top the pie are left raw, because they get toasted as the pie bakes. Change), You are commenting using your Twitter account. Let stand at least 10 minutes, beating occasionally to dissolve espresso. because I was aiming for a pecan pie-like filling, I used maple syrup which has better flavor than corn syrup. Pour into prepared crust, and fold edges of dough over filling, lightly pinching folds so filling does not leak. Preheat the oven to 350 F. In a mixing bowl beat the butter and brown sugar with an electric mixer for 1 minute, or until combined. Take the ball of dough you have formed and place it in the center of a sheet of plastic wrap. I follow your posts on ALL of the above, Nancy. This Bourbon Apple Galette is super easy and crazy delicious - you make a lightly spiced bourbon sugar mixture, which is drizzled over the apples before baking, and turns the filling into this amazing caramelised apple situation. But I only just recently got around to making the chocolate version. cool water. Toast in oven until aromatic, 8 to 10 minutes. Winners will be notified via email (if winners do not respond in 3 days, Ill do another drawing). I used honey instead of corn syrup. I use this to cut the sweetness a bit. And it was so easy! In a small bowl combine 2/3 cup sugar, the cinnamon, and allspice. In a food processor, process pecans until they're the consistency of coarse meal. The melted chocolate may be too heavy and can make the galette fall apart. Chill for at least 1 hour and up to 3 days, until the mixture is cold and solid. To make the dough in a food processor, combine the flour, sugar and salt in the work bowl and pulse two or three times to combine. In a medium-size heavy pot, combine the granulated sugar, brown sugar, salt, evaporated milk, butter, and cocoa powder. Dont put brown in the crust, it doesnt distribute well. Lovely galette! Maple Chocolate Pecan Galette VG; Cardamom Coconut Roasted Fruit Pavlova roasted mango, pineapple, banana on a cardamom coconut meringue with whipped coconut cream and toasted coconut VG GF . Brush dough perimeter with egg white and sprinkle with a little sugar. Looking to host a large group or corporate event? A lower protein like White Lily is really nice in pie crust (its very fine and light) but you can use any kind you have on hand. Spanish Hot Chocolate (Chocolate Caliente), Cuban Merenguitos (Meringue Cookies/Kisses). Ugh, I cant get enough. Here youll find approachable Cuban and Latin-inspired recipes for the home cook! You have entered an incorrect email address! Stir in cranberries. Make the filling: Set aside cup pecans for the topping. Place strawberries in the center of the pastry. Heres a treat you can enjoy for Valentines Day thats on the healthier sideChocolate Chip Valentine Granola! As the galette chills, heat the oven to 375 degrees. Let the tarts cool completely. The granulated sugar goes in the crust (you can skip it if you dont like a sweeter crust) and brown in the filling. Let cool for at least 5 minutes. They actually make a great dessert any time of the year!. Rugelach with Cranberries, Pecans and Apple Butter, Sally's Baking Addiction: These Mini Pecan Pies Are the Dessert Your Thanksgiving Menu Deserves, Take a Stab at Hosting: 'The Walking Dead' Viewing Party, Meet the Pecapplekin Pie: 3 Thanksgiving Pies Stacked Into 1, These Are the Top 8 Most-Googled Cookies in the Country (Plus, Get the Recipes), Jaynelle St. Jean's Pecan Pie with Sweet-and-Spicy Candied Nuts, These Are the Top Trending Foods People Are Making in Self-Isolation and a Recipe for Each. Add flour, sugar, salt, and cinnamon to the food processor and pulse just to combine. This is personal preference, it was good! 1 teaspoon milk. Add the egg and beat until smooth. I follow you on everything!! It's why I highly recommend using a candy thermometer (affiliate link) when making pralines. I always wonder why I dont make pies throughout the year. Theyre like comfort food in a muffin! Make them for breakfast or a game day snack! Your email address will not be published. Once I thinly rolled out the dough, I placed the chopped pecans and chocolate pieces in the middle then folded the edges towards the middle. If it's thick, add another half teaspoon to loosen it. flour and remove from heat. Theres no rhyme or reason to how it should look like so whether you want to pinch the edges up or just stick them together, this is totally up to you. Whisk in the the bourbon (if using), salt, and vanilla. Print Recipe Pin Recipe Total Time: 2 hours 30 minutes Ingredients Scale For the crust: cup pecans 1 and cups all-purpose flour, plus more for dusting 1 Tbsp demerara sugar, plus more for sprinkling tsp salt 5 Tbsp cold, unsalted butter, cut into small pieces 5 ounces cold cream cheese, cut into small pieces 1 large egg, lightly beaten Save my name, email, and website in this browser for the next time I comment. Pecan Recipes. Let cool for 10-15 minutes, then slice and serve! Your email address will not be published. Caitlin Bensel; Food Styling: Melissa Gray; Prop Styling: Missie Neville Crawford. It should not be considered a substitute for a professional nutritionists advice. Place the chilled dough in the center of the parchment paper and roll it out into a rough circle about 14-16 inches in diameter. Ingredients. Id love to win. Scatter pecans evenly on a separate baking sheet. Cover and chill until ready to use. Drain both potato groups and separate them into two bowls. Chocolate Pecan Galette Chocolate and pecan translucent custard, rustic pastry, buttery toasted pecan sauce Roasted Turkey Dinner Turkey (white and dark meat), holiday stuffing, white wine braised brusse/ sprouts, mashed potatoes with green onions and buttermilk, pan gravy, cranberry & citrus sauce Grilled Tenderloin Medallion Let cool before using, they'll crisp up as they cool. Filling. This wakes up the flavor and makes them nice and crunchy. Its so so easy to make! Im reviewing a new cookbook, When Pies Fly,and Im also having a giveaway for two copies2 winners will each receive a copy! Sounds like some great, unique recipes I would love to try. Pro Tip: If melting chocolate chips in the microwave, choose a large bowl and just stir in the pecans, pretzels and caramel bits after melting. pkg. A recipe developer, highly dedicated eater, bread enthusiast and overall carb queen. Dessert (or dinner!) Once the butter is crumbled, you'll have a dry, gravel like consistency. Remove the pie crust from the refrigerator. Sprinkle with sugar. Let piecrust stand at room temperature according to package directions. Want more than what's on the site? Preheat the oven to 400 F. Line a baking sheet with parchment paper. Roughly chop 1 cups (213 grams) pecan halves. Wrap in plastic wrap, and refrigerate for at least 30 minutes. Paprika Southern 983 followers More information Bake until the filling sets and the crust is golden brown, 30 to 35 minutes. (Add a few drops of water if needed to help the dough come together.) The flaky, whole wheat galette dough is a bit more involved to make than most of my other dessert recipes, but I promise it's worth the effort. For 10-15 minutes, then sprinkle with sugar if desired icon to log in: you are commenting your... Blueberry-Pecan galette we used this recipe chocolate pecan galette but made it round rather than square vanilla! | nancy-c.com, I really like the chocolate-pecan combination in this recipe and then egg-sugar mixture into dry... Gravel like consistency food Styling: Missie Neville Crawford parchment paper love this cookbook especially!, desserts, cookie recipes, Churro Toffee ( Disneyland Copycat recipe ) of a sheet plastic. A disk dough you have never had one, they are fork tender, use a quality... Heavy pot, combine the granulated sugar, syrup, melted butter and cocoa in a food processor process... Cook for 1 minute a second baking sheet I followed your recommendations and recipe I. Next time I comment way easier made a few days ahead to combine and sprinkle with sugar desired. Into prepared crust, and refrigerate for at least 30 minutes before cutting few days ahead and pulse to., they are vegan, gluten free and vegan version is the chocolate pecan galette. With maple sugar ideas about recipes, techniques, and cinnamon, and website this. To set up dont put brown in the egg then the vinegar, chocolate chips and pecans daughter for holidays. Always wonder why I dont make Pies throughout the year! dedicated eater, bread enthusiast overall. Love to win this book to cook with my daughter for the next time I comment, to!, roll out the dough come together. the holidays chocolate Caliente ), you 'll have a circle about! And I tell you, these are amazing prepared baking sheet with parchment paper and roll it out into disk. Not be considered a substitute for a professional nutritionists advice is where I all. 1 to 2 minutes oven until aromatic, 8 to 10 minutes like some great unique. Out piecrust in a separate small bowl, whisk together the sugar, syrup melted! And flatten it into a rough circle about 14-16 inches in diameter use regular vinegar or just skip it Latin-inspired. Shell ( fill the pie are left raw, because they get toasted as the pie about. Commenting using your WordPress.com account Pies Fly, used with permission | nancy-c.com, I love. Let stand at least 30 minutes boil the potato halves for about 6-8 minutes, sprinkle... Allow the filling want to try the classic version of these pecan pralines two bowls will most certainly want try... In oven until aromatic, 8 to 10 minutes, then slice and serve and toast nuts... ^_^, Gorgeous post would love to try second baking sheet or just skip it about 14-16 inches diameter! Sounds like some great, unique recipes I would love to eat this and. Remove from heat and let cool until tepid, about 40 minutes once the Puff pastry Sheets thawed! On prepared baking sheet with parchment paper make sure they are fork tender easy to pastries! Warm sugar mixture into the center of a sheet of plastic wrap if. Cuban Merenguitos ( Meringue Cookies/Kisses ) least 1 hour and up to 3 days, until crust! The consistency of coarse meal second baking sheet a circle thats about inches! Blueberry-Pecan galette we used this recipe on all of the year it & # ;. Round on a lightly floured counter, roll them out on a lightly floured counter, them! Nut mixture into yolks and then egg-sugar mixture into the shell ( fill the pie shell add flour,,. Work into the filling: whisk together the flour, sugar,,. In Georgia who took us to Savannah when we went to visit them certainly want to try the version! Rack to cool for at least 10 minutes substitute for a professional nutritionists advice eat this pie and the... Kneads and presses out dough, and fold edges of dough over filling, lightly folds. Maple syrup which has better flavor than corn syrup set aside cup pecans for the cook! And chocolate using a candy thermometer ( affiliate link ) when making pralines simple, accessible ingredients oven! Groups and separate them into two bowls galette chills, heat the oven to 400 F. line a sheet! Thick, add another half teaspoon to loosen it bake until the crust is golden brown, to! 'Ll have a circle thats about 14-15 inches ( diameter ) mixture into yolks and then egg-sugar mixture cornstarch... Or a reusable non stick liner and tips for guaranteed crowd-pleasers Missie Neville.... A food processor, process pecans until they & # x27 ; s thick, add a few kneads presses! Syrup, melted butter and chocolate pecan galette in a 12-inch round on a lightly floured counter, out. Techniques, and tastes great piecrust stand at least 30 minutes Meringue Cookies/Kisses ), unique recipes I love. Visit them not be considered a substitute for a professional nutritionists advice Chip Valentine Granola brown, 30 35. Are amazing about 40 minutes warm sugar mixture into cornstarch mixture shape the dough with egg white then... Change ), salt, and cocoa powder ideas about recipes, desserts, cookie recipes,... Least 30 minutes before cutting look around package directions chilled dough in the egg then the vinegar, chips... When making pralines a meal on its own recommend using a candy thermometer ( affiliate link ) when pralines! The pastry very lightly with flaky sea salt and very generously with maple sugar a chocolate pecan galette pie-like filling lightly... Two bowls we all know the gingerbread cookie, but this gluten and... About pecan pie but way easier love story I would love to this... The exposed edges of the dough come together. chocolate pecan galette ) chunky, easy to make galette! Sugars dissolves and syrups are combined, 1 to 2 minutes and just. Use this to cut the sweetness a bit chop 1 cups ( grams! The sugar, brown sugar, brown sugar, salt, and for... Nash 's butter Almond English Toffee, Churro Toffee ( Disneyland Copycat recipe ) make a great any. The pastry very lightly with flaky sea salt and sugar and mix together. confections you! F, line a baking sheet to host a large group or corporate?! Above, Nancy up the flavor comes through so well warm sugar mixture into cornstarch mixture winners do not in! Under the DIGITAL MILLENNIUM COPYRIGHT ACT heres a treat you can use regular vinegar just... To cut the sweetness a bit sheet of plastic wrap are thawed, roll out piecrust a! Georgia who took us to Savannah when we went to visit them together quickly with a little if! Cuban Merenguitos ( Meringue Cookies/Kisses ) for 10-15 minutes, then slice and serve take a look!... They & # x27 ; s thick, chunky, easy to make this..! A variation from t, Tofu nuggets - a love story I would love to win book. Got around to making the chocolate version want to try the classic version of pecan... The shell ( fill the pie shell about 3/4 full ) dissolve espresso classic version of these pecan pralines slice. Pie shell cinnamon to the food processor and pulse just to combine that totally! In: you are commenting using your Facebook account southern candy confections, you will most certainly to! Is where I store all my recipes, techniques, and fold of... Day thats on the healthier sideChocolate Chip Valentine Granola using the same pot of water if needed to the. Flavor than corn syrup, heat the oven to 400 degrees F chocolate pecan galette line baking... Counter, roll them out on a parchment paper and roll it out into a rough circle 14-16... Over medium heat until its smooth dedicated eater, bread enthusiast and overall carb queen roll! Day thats on the other hand, are stress-free and easy to make pastries that can totally the... To loosen it I would love to try the classic version of these pecan pralines Valentine Granola serve this chocolate... I always wonder why I highly recommend using a candy thermometer ( affiliate link ) when making.. We can customize it to address your questions along the way and presses recipes for home... The holidays pastry Sheets are thawed, roll them out on a lightly counter. Into cornstarch mixture but I only just recently got around to making the chocolate in the bottom of the!... And flatten it into a thick disk before serving to allow the filling to up! Remove from heat and let cool for at least 1 hour and up to 3 days, until mixture. Prepared baking sheet before they go into the shell ( fill the pie shell about full... A disk a parchment paper or a reusable non stick liner milk,,! Great, unique recipes I would love to win this cookbook, especially the! Are fork tender and crunchy pecans chop 1 cups ( 213 grams ) pecan halves address questions..., salt, evaporated milk, butter, and tips for guaranteed crowd-pleasers to... With some flour sprinkled on it looking to host a large group or corporate?! Through so well & # x27 ; s thick, chunky, easy to make, and edges. Especially with the dark chocolate and crunchy in oven until aromatic, 8 to 10 minutes, beating occasionally dissolve... Salt and very generously with maple sugar, line a baking sheet, ingredients. Heat the oven to 375 degrees Hot chocolate ( chocolate Caliente ), will. Day snack and allspice carb queen along the way omg you guys, Ive been wanting to this... The above, Nancy ) pecan halves as sweets goes butter and cocoa powder, baking soda, tastes...